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Elevate your kitchen experience with SHUEHO's Tamagoyaki Pan, a premium Japanese-style omelette skillet designed for precision and fun! Featuring a temperature-sensitive display that changes color (from smiley faces to deep red) to guide optimal cooking at 180°C, this pan ensures perfect results for tamagoyaki, steak, or crispy dumplings. The silver ion antibacterial coating (tested via ISO 22196) promotes safer, healthier meals.
Crafted with a durable aluminum body (416g lightweight) and ergonomic bakelite handle, it offers a 700ml capacity and non-stick surface for effortless cooking with minimal oil. Compatible with all stovetops (gas, induction, electric), its 18.5cm x 15.7cm square shape ensures even heat distribution. Enjoy versatile recipes—from low-fat omelettes to seared steak—while the scratch-resistant coating and easy-clean design save time. Includes a silicone spatula and meets GB/China safety standards.